Have You Heard of Scrapple Tacos?

Let’s be honest, scrapple is something that not too many people have heard about outside of our trig-state (Delaware, New Jersey Pennsylvania).

For those who fall into the unknown category, Scrapple is a mush of pork scraps and trimmings combined with cornmeal and wheat flour, often buckwheat flour, and spices. It’s pushed together to become a meatloaf, sort of breakfast meatloaf.

There are two ways that people like it prepared; thin and crispy or thick and muddy.

As this is a slice of breakfast meat it’s normally served with toast and two eggs of your choosing.

Now on to what you have came here for, Scrapple Tacos.

In a Facebook post today, Anglesea Pub, located at 116 W 1st Ave in North Wildwood, uploaded a photo showcasing Scrapple Tacos.

Their Scrapple Tacos are soft shall taco shells, scrambled eggs, avocado, melted cheddar cheese, and a long strip of Scrapple. (See Photo below).

Have You Heard of Scrapple Tacos?

Have You Heard of Scrapple Tacos?

Is this something you would eat? Let us know in the comment section.

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